Amount of Vitamin K (phylloquinone) in Snacks, potato chips, barbecue-flavor

Snacks

In 100 g (Grams) of Snacks, potato chips, barbecue-flavor there is 16.1 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Snacks, potato chips, barbecue-flavor.

Spices, basil, dried 1714.5 µg
Spices, thyme, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, marjoram, dried 621.7 µg
Spices, oregano, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Snacks, potato chips, barbecue-flavor

Snacks, potato chips, barbecue-flavor is a type of Snacks. The most significant nutrients in Snacks, potato chips, barbecue-flavor are listed below.

Water 2.48 g 2.48%
Energy (calorie) 487 kcal
Energy (joule) 2038 kJ
Protein 6.51 g 6.51%
Total lipid (fat) 31.06 g 31.06%
Ash 4.03 g 4.03%
Carbohydrate, by difference 55.92 g 55.92%
Fiber, total dietary 3.8 g 3.8%
Sugars, total 5.47 g 5.47%
Starch 48.91 g 48.91%
Calcium, Ca 32 mg 0.03%
Iron, Fe 1.36 mg
Magnesium, Mg 58 mg 0.06%
Phosphorus, P 145 mg 0.14%
Potassium, K 1186 mg 1.19%
Sodium, Na 545 mg 0.54%
Zinc, Zn 0.98 mg
Copper, Cu 0.247 mg
Manganese, Mn 0.385 mg
Selenium, Se 0.4 µg

Nutrients in Snacks, potato chips, barbecue-flavor